Kitchen Assistant

Education & Qualifications

Essential:

• Be willing and able to obtain a Level 2 Certificate in Food Safety through the school within 6 weeks of beginning work in the position.
• Be willing and able to obtain Allergen and Food Safety Training through the school within 6 weeks of beginning work in the position.

Desirable:

• Hold a current, level 2 Certificate in food safety
• Have had allergen and Food Safety Training

Knowledge & Experience

Essential:

• Understand the basic principles of Food Safety and Health and Safety
• Have experience in a similar position in the kitchen of a public organisation or commercial company

Desirable:

• Know current legislation relating to food preparation and nutritional standards in schools

Skills & Abilities

Essential:

• Have good communication skills

Personal Qualities

Essential:

• Be prepared to continue their professional development to meet the requirements of the role